If you can pry yourself away from The Baker & The Bottleman’s baked goods, this British joint offers a mean fish burger that’s just as mouth watering as their sweet treats. With fillings like beer-battered cod fillet topped with melted Red Leicester cheese, pickles, and a smattering of homemade tartare all sandwiched between fluffy brioche buns, The Baker & The Bottleman’s fish burger will definitely rock your socks off. Pair it with a glass (or bottle) of wine from the restaurant’s wine list for a sinfully satisfying meal.
Sometimes, the answer to all your problems comes in the form of a good ol’ burger. While foodies in the city are never short of sensational restaurant options that dish up international cuisine, we would be lying if we said that we don’t crave a humble burger from time to time. So roll up your sleeves, and prepare to get your hands dirty as you dig into our top picks of the best burgers in town.
RECOMMENDED: Planning on leaving room for something sweet at the end of your meal? Check out our ultimate guide to classic Hong Kong desserts!